East End Tandoori Masala

Tandoori Masala is a blend of spices that include cinnamon, ginger, coriander, fenugreek, cumin, chillies, black pepper, mustard, onion, garlic, nutmeg, bay leaves, sour salt, mace, cloves, and cardamoms. Use this as a rub for marinating your meats or fishes. This adds the required tandoori flavour to your barbecued dishes. You can even add this to your other curry gravies to give them a richer taste.